Beverage Co-Packer Directory
Contract manufacturer (co-packer) directory for beverage brands based throughout the United States and North America.
This directory lists co-packers that:
– DO work with beverage brands looking to scale.
– DO offer manufacturing along with packaging/bottling
– DO NOT own recipes or DO NOT offer white-label
Question:What value does a co-packer bring to my business?
Answer: While value is subjective, you’ve come this far in your business fully aware of the finite limits on time and physical labor. A good beverage co-packer will streamline production and elevate your scale, period.
Do you need high-pressure processing? CLICK HERE
Beverage Co-Packers | United States
| Co-Packer | City | Phone |
|---|---|---|
| Hongar Farms Gourmet Food | 2121 Tucker Industrial Rd Tucker, GA 30084 | (770) 938-9884 |
| True Spice Packing | 2042 Weems Rd Tucker, GA 30084 | (404) 502-2394 |
| Custom Beverage Concepts | 344 Golf Course Rd Tallapoosa, GA 30176 | (770) 574- 9899 |
| Refresco | 7255 S Kyrene Rd Tempe, AZ 85283 | (480) 449-7770 |
| Coyote Kitchen | 490 East Pima St. Phoenix, AZ 85004 | (480) 703-4311 |
| Rocky Mountain Spice | 3850 Nome Street, Unit A Denver, CO 80239 | (303) 308 – 8066 |
| AI Food Corp | 800 S Vale Ave Montabella, CA 90640 | (323) 325-9963 |
| Andros North America | 230 W Avondale Ave Mt. Jackson, Virgina 22842 |
Does your drink need testing before going to production? CLICK HERE
More Info.
I attached notes, links, and contact information for each co-packer below for further research.
What is a copacker?
A co-packer owns the facility, the equipment, and the certifications. You bring the formula and the relationship. Finding the right one is the hardest part of scaling a beverage brand — most aren’t listed anywhere useful, don’t respond to cold email, and won’t take on a new client without a referral or a minimum order that rules out early-stage brands entirely.
Is a copacker necessary for my business?
Depending on the cottage laws in your State, the current stage your business is at, and the nature of the product being manufactured you may NOT have to use a co-packer right away.
In most cases, effective scaling of the beverage will require access to capable, regulated manufacturing equipment.
Manufacturing equipment along with leasing space for the equipment will be extremely capital intensive before production or sales even happen.
Find co-manufacturers in other parts of the US.
Hey. I’m Jamie Freya, a human/entrepreneur from the Midwest, currently based in Arizona. Various projects in design, web publishing, and consulting since 2019. Worker-owner in Pecan Milk Cooperative since 2021. Founder of Shelton Marie, a zero-proof liqueur. Go Bears!